Egg in a Nest
  • Breakfast
  • Lunch
  • Dinner

Egg in a Nest

Cut a hole in bread and fry an egg in the center until the toast is golden and the egg is set how you like it.

1 serving

~5 min

Ingredients

  • Bread1 slice
  • Butter or Oil1 teaspoon
  • Salt, to taste optionalto taste
  • Black Pepper, to taste optionalto taste

Instructions

  1. Cut Hole in Bread

    Cut a round hole from the center of the bread slice.

  2. Heat Skillet

    Heat the butter or oil in a skillet over medium heat, then add the bread and the cut-out piece.

  3. Cook Egg

    Crack the egg into the hole in the bread. Season with salt and black pepper.

  4. Finish Cooking

    Cook until the bread is golden underneath, then flip carefully and cook until the egg is done to your liking.

Start Cooking