Smoked Salmon
  • Component

Smoked Salmon

2 servings

~5 min

Ingredients

  • Smoked Salmon, sliced100 g
  • Lemon, cut into wedges optional×0.5
  • Capers, drained optional1 tbsp

Instructions

  1. Unpack

    Remove the smoked salmon from the package and gently separate the slices.

  2. Take Off the Chill

    Arrange the slices on a plate and let them sit for a few minutes so the flavor opens up.

  3. Serve

    Serve with lemon wedges and capers, or use as a topping for bagels, scrambled eggs, or rice bowls.

Note

Notion ID: 23

Recipe from notion.so

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