Roasted Sweet Potatoes
  • Component

Roasted Sweet Potatoes

4 servings

~50 min

Ingredients

  • Sweet Potatoes, scrubbed, cut into 2 cm cubes×2
  • Olive Oil2 tbsp
  • Salt½ tsp
  • Black Pepper¼ tsp

Instructions

  1. Preheat

    Preheat the oven to 425°F (220°C) and line a baking sheet with parchment.

  2. Season

    Toss the sweet potato cubes with the olive oil, salt, and pepper, then spread them in a single layer on the sheet.

  3. Roast

    Roast for 25-30 minutes, flipping once halfway, until the edges are browned and the centers are tender.

  4. Serve or Store

    Serve hot, or cool and refrigerate for up to 4 days for meal prep.

Note

Notion ID: 24

Recipe from notion.so

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