Roasted Sweet PotatoesGather your ingredients
4 servings

Roasted Sweet Potatoes

~50 min · 4 steps · 4 servings

  1. Step 1 · Preheat

    Preheat the oven to 425°F (220°C) and line a baking sheet with parchment.

  2. Step 2 · Season

    Toss the sweet potato cubes with the olive oil, salt, and pepper, then spread them in a single layer on the sheet.

  3. Step 3 · Roast

    Roast for 25-30 minutes, flipping once halfway, until the edges are browned and the centers are tender.

  4. Step 4 · Serve or Store

    Serve hot, or cool and refrigerate for up to 4 days for meal prep.