Vegan Parmesan Cheese 5-IngredientGather your ingredients
8 servings

Vegan Parmesan Cheese 5-Ingredient

~5 min · 4 steps · 8 servings

  1. Step 1 · Pulse the Nuts

    Add brazil nuts, pine nuts, hemp seeds, nutritional yeast, and salt to a food processor. Pulse into a fine meal.

  2. Step 2 · Add Garlic

    If using, add garlic powder and pulse again. Add garlic-infused oil after mixture is a meal.

  3. Step 3 · Adjust Flavor

    Taste and adjust flavor as needed, adding more nutritional yeast for cheesiness or salt for saltiness.

  4. Step 4 · Store the Mixture

    Store in a covered container in the refrigerator for up to 2-3 weeks.