
Step 1 · Cook the Noodles
Bring a saucepan of water to the boil. Cook the noodles according to the packet, then drain. Mix the soy sauce, vinegar, honey, sesame oil and water in a small bowl.
Step 2 · Brown the Pork
While the noodles cook, heat the neutral oil in a large pan over high heat. Add the pork and cook for 5 to 6 minutes, breaking it up, until browned and cooked through.
Step 3 · Cook the Vegetables
Add the garlic and ginger; stir for 30 seconds. Add the cabbage and carrot and cook for 3 to 4 minutes, stirring, until softened but not limp.
Step 4 · Combine Noodles and Sauce
Add the drained noodles and sauce. Toss over medium heat for 2 minutes, adding another splash of water if needed.
Step 5 · Garnish and Serve
Scatter over the spring onions and sesame seeds. Serve adult chilli oil separately.