Energy Balls

Step 1 · Mix the Dry Ingredients

Stir the oats, chia seeds, and salt together in a mixing bowl.

• 1 tbspChia Seeds
• 1 pinchSalt

Step 2 · Make the Dough

Add the peanut butter, honey, and vanilla; mix until a sticky, uniform dough forms, then fold in the chocolate chips.

• ½ cupPeanut Butter
• ¼ cupHoney
• ½ tspVanilla Extract

Step 3 · Chill

Chill the mixture for 20-30 minutes so it firms up and is easier to roll.

Step 4 · Roll

Roll into 12 balls, about 1 tablespoon each, with damp hands.

Step 5 · Store

Store in an airtight container in the refrigerator for up to 1 week, or freeze for up to 1 month.