Lemon-Tahini Dressing with Maple & Tamari
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Lemon-Tahini Dressing with Maple & Tamari

8 servings

~5 min

Ingredients

  • Tahini, well stirred½ cup
  • Lemon Juice, freshly squeezed¼ cup
  • Maple Syrup1 tbsp
  • Tamari1 tbsp
  • Garlic, finely grated1 clove
  • Water, plus more to thin¼ cup

Instructions

  1. Whisk Tahini and Lemon

    Whisk the tahini and lemon juice together in a bowl. The mixture will seize and thicken; that is normal.

  2. Add the Seasonings

    Whisk in the maple syrup, tamari, and garlic.

  3. Thin to Pourable

    Add the water a tablespoon at a time, whisking, until the dressing is smooth, creamy, and pourable.

  4. Adjust and Store

    Taste and adjust: more lemon for brightness, more tamari for salt. Keeps refrigerated in a jar up to 1 week; rewhisk with a splash of water before using.

Note

Notion ID: 30

Recipe from notion.so

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